- Source: Igbo cuisine
Igbo cuisine is the various foods of the Igbo people of southeastern Nigeria.
The core of Igbo food is its soups. The popular soups are Ofe Oha, Onugbu, ofe akwụ, Egwusi and Nsala (White pepper soup). Yam is a staple food for the Igbos and is eaten boiled or pounded with soups.
Igbo foods
Abacha
Akpu
Echicha
Egwusi
Fio Fio
Isi ewu
Ofe Oha
Ogbono soup
Okpa
Okra soup
Palm wine
Ukwa
Yam (vegetable)