• Source: Sayur bayam

Sayur bayam or sayur bening is an Indonesian vegetable soup prepared from vegetables, primarily amaranth, in clear soup flavoured with temu kunci. It is commonly prepared as main course during breakfast or lunchtime.




Ingredients


Sayur bayam is made up of amaranth, corn, and moringa in a clear soup flavoured with temu kunci, bay leaves, garlic, and shallots. Fried shallots can also be added to sayur bayam.




See also



Cuisine of Indonesia
List of Indonesian soups




References

Kata Kunci Pencarian:

• Bayam
• Sayur
• Bayam jepang
• Keripik bayam
• Kremah
• Bayam duri
• Balado
• Daftar sup Indonesia
• Ramen
• Lembayung malabar
• Sayur bayam
• Sayur sop
• Sayur asem
• Lontong sayur
• Ketupat
• Sayur lodeh
• Tamarind juice
• Lontong
• Lumpia
• Indonesian cuisine