- Source: Sriracha
Sriracha ( sirr-ATCH-ə or sirr-AH-chə; Thai: ศรีราชา, pronounced [sǐːrāːtɕʰāː] ) is a type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, pickled garlic, sugar, and salt.
Use
In Thailand, sriracha is frequently used as a dipping sauce, particularly for seafood and omelets.
In Vietnamese cuisine, particularly in North America, sriracha appears as a condiment for phở and fried noodles, as a topping for spring rolls (chả giò), and in sauces. In Vietnam however, sriracha is not found in many restaurants and private homes, with a distinct chili sauce "tương ớt" being far more ubiquitous.
Sriracha is also eaten in soup, on eggs and burgers. Jams, lollipops, and cocktails have all been made using the sauce, and sriracha-flavored potato chips have been marketed.
Origin
The sauce was first produced in the 1940s by a Thai woman named Thanom Chakkapak in the town of Si Racha (or Sriracha), Thailand. The Sriracha sauce itself may be an adaptation of a Cantonese garlic and chili sauce originally from Shunde, China. In the early 1900s, Cantonese immigrants settled in Si Racha, and their garlic and chili sauce was sold in Thailand for decades before the first bottles of Sriraja Panich were produced.
Variations
= Thailand
=In Thailand, the sauce is most often called sot Siracha (Thai: ซอสศรีราชา) and sometimes nam phrik Siracha (Thai: น้ำพริกศรีราชา). Traditional Thai sriracha sauce tends to be tangier in taste, and runnier in texture than non-Thai versions.
In a Bon Appétit magazine interview, US Asian-foods distributor Eastland Food Corporation asserted that the Thai brand of hot sauce Sriraja Panich, which Eastland distributes, is the original "sriracha sauce" and was created in Si Racha, Thailand, in the 1930s from the recipe of a housewife named Thanom Chakkapak.
= United States
=In the United States, sriracha is associated with a jalapeño-based sauce produced by Huy Fong Foods and is sometimes referred to as "rooster sauce" or "cock sauce" from the image of a rooster on the bottle. Other variations of sriracha have appeared in the U.S. market, including a sriracha that is aged in whiskey barrels. The Huy Fong Foods Sriracha was first produced in the early 1980s for dishes served at American phở restaurants.
Various restaurants in the US, including Wendy's, Applebee's, P.F. Chang's, Jack in the Box, McDonald's, Subway, Taco Bell, White Castle, Gordon Biersch, Chick-fil-A, Firehouse Subs, Noodles & Company, Starbucks, and Burger King have incorporated sriracha into their dishes, sometimes mixing it with mayonnaise or into dipping sauces. The word "sriracha" is considered a generic term.
In 2022, Huy Fong Foods Sriracha sauce temporarily halted production due to a shortage of chili peppers arising from a business dispute with Underwood Ranches, which claims Huy Fong foods misled Underwood Ranches to invest in its expansion, and then breached its oral contract to purchase at their originally agreed upon price point. This caused the price to increase to $30 a bottle or higher. The halt in production lasted for over a year, but Huy Fong has failed to acquire a consistent supply of peppers at its desired quality point since the dispute.
In popular culture
In 2013, American filmmaker Griffin Hammond released Sriracha, a documentary about the origin and production of sriracha sauce.
Rapper Tech N9ne released the song "Sriracha" in 2016, in which he compares his style of rhyme to the condiment.
In 2017, the Korean trio Bang Chan, Changbin and Han debuted in the group 3Racha, taking inspiration from the sauce. Now they are part of the k-pop group Stray Kids.
Action caper chase film Stuber (2019) ends at a Sriracha factory.
A bottle of sriracha sauce makes a cameo in episode 5 of 2021 American television miniseries Hawkeye. The scene in which it is used was apparently improvised by actress Florence Pugh.
See also
List of hot sauces
List of sauces
Nam chim - Thai dipping sauces
Nam phrik - Thai chili pastes
References
External links
Media related to Sriracha sauce at Wikimedia Commons
Kata Kunci Pencarian:
- Universitas Kasetsart
- Nam chim
- Marteen
- Jakapan Puttha
- Irfan Bachdim
- MasterChef Indonesia (musim 8)
- Aron da Silva
- Cristiano Lopez
- Provinsi Chonburi
- Chonburi F.C.
- Sriracha
- Huy Fong sriracha
- Huy Fong Foods
- Sriracha (film)
- Si Racha
- Assumption College Sriracha Stadium
- Sriracha Tiger Zoo
- Si Racha (disambiguation)
- Assumption College Sriracha
- Baipat Siripaporn