• Source: Allahabadi cake

Allahabadi cake (Nastaleeq: الہ آبادی کیک, Devanagari: इलाहाबादी केक) is a traditional Indian rum fruit cake originating and lending its name from the north Indian city of Allahabad. Allahabadi cake is a Christmas cake popularly prepared for consumption during Christmastide by the Christian population of India and Pakistan.




Preparation


Allahabadi cake is made with maida, eggs, clarified butter, sugar, petha, marmalade, nuts, ginger and fennel as its main ingredients. Dry fruits and nuts are soaked in rum for enhanced flavour.




See also


Food portal
India portal




References

Kata Kunci Pencarian:

• Allahabadi cake
• Allahabadi
• Christmas cake
• List of Christmas dishes
• List of desserts
• Christmastide
• List of foods named after places
• Nativity of Jesus
• Observance of Christmas by country