- Source: Asado roll
Asado rolls, also called asado buns or baked siopao, is a Filipino bread roll filled with savory-sweet pork asado. It is similar to the asado siopao except it is baked (not steamed). The top can either be covered with an egg wash, bread crumbs, or sprinkled with sesame seeds.
See also
Pan de coco
References
Kata Kunci Pencarian:
- Asado roll
- Suckling pig
- Siopao
- Banana ketchup
- Nata de coco
- Philippine asado
- Banana bread
- Ube cake
- Barquillo
- Muscovado