- Source: Blade steak
The beef top blade steak (also known as the chicken steak) comes from the chuck section of a steer or heifer.
Description
The steaks are cross-cut from the top blade subprimal, also known as Infraspinatus. It is becoming more popular and profitable to abstain from cross cutting the top blade and instead produce flat iron steaks which is cut with the grain and eliminates the connective tissue (fascia) that runs down the middle of this steak.
See also
Beef clod
Flat iron steak
References
Kata Kunci Pencarian:
- Daging sampil datar
- Devina Hermawan
- Leher sapi
- Sasha Grey
- Ryan Gosling
- Daftar padanan istilah tata boga
- The Wolverine (film)
- Blade steak
- Flat iron steak
- Chuck steak
- Pork steak
- Beefsteak
- Steak
- Chicken-fried steak
- Strip steak
- Round steak
- Beef clod