- Source: Candida stellata
Candida stellata is a species of yeast of the genus Candida. The year of 1978 saw work of Yarrow & Meyer the yeast was reclassified to its current name from Saccharomyces stellatus, which was initially described by Kroemer and Krumbholz in 1931.
This yeast is present in the fermentation of traditional Italian balsamic vinegar (Zygosaccharomyces rouxii together with Zygosaccharomyces bailii, Z. pseudorouxii, Z. mellis, Z. bisporus, Z. lentus, Hanseniaspora valbyensis, Hanseniaspora osmophila, Candida lactis-condensi, Candida stellata, Saccharomycodes ludwigii, Saccharomyces cerevisiae)
References
Kata Kunci Pencarian:
- Daftar spesies Tephritidae
- Daftar ngengat Taiwan
- Candida stellata
- Yeast
- List of Candida species
- Saccharomycodes ludwigii
- Zygosaccharomyces rouxii
- Zygosaccharomyces bailii
- Hanseniaspora osmophila
- Starmerella
- List of Pleurothallis species
- Vellozia