• Source: Chhanamukhi

Chhanamukhi (Bengali: ছানামুখী chanamukhi, from Bengali: ছানা chana, “cottage cheese”) is a Bangladeshi sweet. It originated in the Brahmanbaria District. It is made with fried cottage cheese and sugar syrup. On September 24, 2024, Chanamukhi Sweet got recognition as a Geographical Indication (GI) product.




See also


List of Bangladeshi sweets and desserts




References

Kata Kunci Pencarian:

• Chhanamukhi
• Biryani
• Kebab
• Gulab jamun
• Chapati
• Chicken tikka masala
• Samosa
• Phall
• Naan
• Roti