• Source: Chicken ghee roast

Chicken ghee roast is a popular Tuluva Mangalorean Chicken recipe whose origins go back to the town, Kundapur, close to Udupi. Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices.
A few key ingredients of chicken ghee roast are chicken, curds, onions, ghee, jaggery, tamarind, ginger, garlic and regional spices and condiments.




References

Kata Kunci Pencarian:

• Daftar hidangan nasi
• Chicken ghee roast
• Mangalore
• Biryani
• Tamil cuisine
• Chicken tikka
• Korma
• Mangaloreans
• Madras curry
• Bulgogi
• Kori rotti