- Source: Gualaceo Canton
Gualaceo Canton, nicknamed “El Jardin del Azuay” (The Garden of Azuay), is a canton in the sierra region of Ecuador in the Azuay Province. The seat of the canton Gualaceo, is located 35 km east from the city of Cuenca and is one of the biggest cities in Azuay.
Gualaceo Canton has a population of 43,188. It is crossed by the three rivers Santa Bárbara, San Francisco and Guaymincay, and carries the nickname “El Jardin del Azuay” due to the natural surroundings and mountains. The city of Gualaceo currently holds the title of Cultural Heritage Site of the Nation. Gualaceo became an independent canton on the 25 June 1824.
History
The etymology of the name, "GUALACEO", is derived from a cañari word modified from the Chibcha word Gualaca meaning “macaw’s settlement”; it was a Cañari settlement for long time, belonging to the Kingdom of Quito, until it was conquered by the Incas.
In the year 1531 - 1532, the Inca Empire of Tahuantinsuyo ended with the death of the last monarch Atahualpa, at the hands of the conquerors that came from the old world, led by Sebastián de Benalcázar whose presence marks the start of the Spanish colonization.
With the arrival of the Spaniards begins the phase of the colony of Gualaceo. The conquerors penetrated to all the corners of the Kingdom of Quito, and Sebastián of Banalcázar, assisted by the caciques (overlords) Llivicura (Gualaceo) and Duma (Sigsig) and other cañaris, explored the valley of the Tomebamba; they climbed the slopes of Dotaxí and Cristo Rey and arrived at Gualaceo, a marvelous place due to the landscape and the rivers that reflected the shine of gold.
In April 1534, Benalcázar and his troops established the first mining camp and settlement at the edges of the wider river named Santa Barbara; Benalcázar also named the tributaries San Francisco and San José, while the other 2 tributaries still conserve their cañari names: Guaymincay and Shío.
The Spaniards remained in the valley of Gualaceo for many years, documents suggest that from 1534 until 1549 was only a mining camp without an organized population.
210 years passed since the first mining settlement was established until,in July 1757, Gualaceo was elevated to an ecclesiastical parish of Cuenca, governed by a party judge lieutenant Manuél Dávila Chica and its vicar José Villavicencio.
Manuel Dávila Chica, as leader of the region, contributed to the independence of Cuenca, with men, horses, cedar wood, walnuts and other foodstuffs.
The Independence of Cuenca and the whole Ecuador led to a more republican style of government, initially belonging to the Great Colombia with the Departments of Venezuela, Cundinamarca and Quito.
In 1824 the Congress of Colombia proclaimed the department of Azuay formed by the provinces of Cuenca, Loja and Jaén of Bracamoros & Mainas.
The Cantons of the province of Cuenca are: Cuenca, Gualaceo, Cañar and Girón. This pronouncement was sanctioned by Francisco of Paula Santander president responsible for Colombia on June 25, 1824. Date in which is considered Gualaceo was declared canton.
Traditions and festivals
In Gualaceo, artisans still produce traditional products the original way. The tradition of weaving macanas is passed on through families in the canton and tourists can learn more about this practice in the homes of artisans in and around Gualaceo. In the central plaza, one can buy products carved of wood or paja toquilla, the material the famous straw hat is made of.
Other than having a lot to offer when it comes to artisanal tradition, Gualaceo also has a lot of festivals celebrating the culture of the canton. The staged battle between the Christians and the Moors on the 24 June, one day before the celebration of the cantonization, is only one example of how the city celebrates its history. Other festivals include the carnival in February, which the city is known for in the whole of Azuay, the Pass of the Child and the celebration of the declaration as a World Heritage Site.
Another festival is dedicated to the local drink called rosero which is unique to Gualaceo and usually consumed with a quesadilla. Gualaceo also offers more national delicacies, like cuy or hornado in the central market called mercardo de 25 Julio.
The canton also has a history of exporting orchids nationally and internationally as the climatic conditions around Gualaceo are perfect for the delicate flower. The orchid farm Ecuagenera just outside Gualaceo is very popular for this reason.
External links
Gualaceo Local Government | www.gualaceo.gob.ec Archived 2021-01-20 at the Wayback Machine
Gualaceo Comercial Directory Events Calendar / Virtual Tour / Classified Ads | www.Gualaceo.info
www.facebook.com
visitagualaceo.travel
References
Kata Kunci Pencarian:
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