- Source: Italian Federation of Food Industry Workers
- Italian Federation of Food Industry Workers
- Italian Federation of Sugar, Food Industry and Tobacco Workers
- Italian Federation of Agroindustrial Workers
- International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers' Associations
- Italian Federation of Agriculture, Food and the Environment
- Federation of Food and Tobacco
- International Federation of Building and Wood Workers
- International Transport Workers' Federation
- World Federation of Trade Unions
- Italian Union of Agricultural Labourers and Workers
The Italian Federation of Food Industry Workers (Italian: Federazione Italiana Lavoratori Industrie Alimentari, FILIA) was a trade union representing workers involved in food processing in Italy.
The union was founded in 1944 as the National Food Federation, and affiliated to the new Italian General Confederation of Labour. In 1947, it became the "Italian Federation of Food Industry Workers". By 1955, the union had about 109,486 members.
In 1960,the union merged with the Italian Federation of Sugar and Alcohol Industry Employees and the National Union of Tobacco, to form the Italian Federation of Sugar, Food Industry and Tobacco Workers.
General Secretaries
1944: Giovanni Tabili
1951: Gaetano Invernizzi
1954: Spero Ghedini
1981: Peppino Dall'Aglio