- Source: Pawpaw soup
Pawpaw soup is a popular delicacy of one of the Tiv ethnic group of Nigeria, the soup is made up of dry pawpaw flakes, palm oil, beef and egusi.
Origin
The soup is common to the Tiv tribe of Benue state whose slogan is "Food basket of the Nation".
Overview
Beef is fried and after which the stock from it is added to a pot alongside palm oil, egusi, onion and seasoning cubes. The soup is allowed to cook for a few minutes after which the unripe pawpaw flakes are added.
Other foods
Pawpaw soup is best taken with swallows such as pounded yam, fufu, eba and semovita
See also
Jamaican cuisine
List of soups
Mountain papaya
References
Kata Kunci Pencarian:
- Pawpaw soup
- List of soups
- Jamaican cuisine
- Mountain papaya
- Bahamian cuisine
- Trinidad and Tobago cuisine
- Appalachian cuisine
- French Guianan cuisine
- American cuisine
- Indigenous cuisine of the Americas
