- Source: Penicillium persicinum
Penicillium persicinum is a species of fungus in the genus Penicillium which was isolated from soil from the Qinghai Province in China. Penicillium persicinum produces griseofulvin, lichexanthone, roquefortine C, roquefortine D, patulin and chrysogine
References
Further reading
Jørgensen, Henning; Mørkeberg, Astrid; Krogh, Kristian B.R; Olsson, Lisbeth (2004). "Growth and enzyme production by three Penicillium species on monosaccharides". Journal of Biotechnology. 109 (3): 295–9. doi:10.1016/j.jbiotec.2003.12.011. PMID 15066767.
Mark Finkelstein, Brian H. Davison (2004). Proceedings of the Twenty-Fifth Symposium on Biotechnology for Fuels and Chemicals Held May 4–7, 2003, in Breckenridge, CO. Springer Science & Business Media. ISBN 1592598374.