• Source: Ski jumping at the FIS Nordic World Ski Championships 2015

      • ski" target="_blank">Ski jumping competitions at the FIS Nordic World ski" target="_blank">Ski Championships took place on 19 – 29 February 2015 in Falun, Sweden.
      All competitions were held at the Lugnet ski" target="_blank">ski jumping hills. It was the third time, that five competitions were held during the Championships (together with 2011 and 2013). There were three individual competitions (one for men and one for women at the normal hill HS100 and one for men at the large hill HS134) and two team competitions (men at the large hill and mixed at the normal hill).
      Champion's titles were defended by: Anders Bardal (the individual men competition, normal hill), Kamil Stoch (the individual men competition, large hill), Sarah Hendrickson (the individual women competition, normal hill), team Austria (the team men competition, large hill) and team Japan (the mixed team competition, normal hill).


      The ski" target="_blank">ski jumping hills


      Three competitions were held at the normal hill and the other two – at the large hill.


      Jury


      The FIS Chiefs of the Competitions were: Chika Yoshida and Walter Hofer. Yoshida's assistant was Borek Sedlák and Hofer's – Miran Tepeš.


      Medals




      = Men

      =


      Individual competition, HS100 (21.02.2015)




      Individual competition, HS134 (26.02.2015)




      Team competition, HS134 (28.02.2015)




      = Women

      =


      Individual competition, HS100 (20.02.2015)




      = Mixed competition

      =


      Mixed team competition, HS100 (22.02.2015)




      = Medal count

      =


      Wyniki




      = Women

      =


      Individual competition, HS100 (20.02.2015)




      = Men

      =


      Individual competition, HS100 (21.02.2015)




      Individual competition, HS134 (26.02.2015)




      Team competition, HS134 (28.02.2015)




      = Mixed competition

      =


      Mixed team competition, HS100 (22.02.2015)




      References

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