• Source: Steamed plate cake

Kinnathappam is a popular traditional sweet cake widely consumed in the state of Kerala in southern India. It includes ingredients such as rice, coconut, sugar and cumin. There are two variants of Kinnathappam. One is white and another is black and long, but the white variant is easier to cook and is very soft compared to the black variant.




See also


Kalathappam
Poduthol




References






External links


Media related to Kinnathappam at Wikimedia Commons

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