• Source: Union Square Cafe

Union Square Cafe is an American restaurant featuring New American cuisine with Italian influences, located at 101 E 19th St (between Park Avenue South and Irving Place), in the Union Square neighborhood of the Manhattan borough of New York City, New York. It is owned by the Union Square Hospitality Group.




History


In October 1985, Danny Meyer opened Union Square Cafe with chef Ali Barker. In December 2015, The restaurant's lease at 21 E 16th Street ended. In December 2016, Union Square Cafe reopened at Hotel on Rivington, 101 East 19th Street.




Design


The original restaurant was designed by architect Larry Bogdanow. The new location is designed by architect David Rockwell.




Awards and accolades


The restaurant has won multiple awards and honors since its inception, including the ranking of "Favorite New York Restaurant" in the Zagat Survey in the 1997, 1998, 1999, 2000, 2001, 2002, 2004 and 2008 editions. Notably, the restaurant did not receive a Michelin star during Michelin's 2005 review of New York restaurants, leading to concerns that the guide might be biased towards French cuisine or restaurants that "emphasize formality and presentation".

1992, Outstanding Service, James Beard Foundation
1997, Outstanding Restaurant, James Beard Foundation
1997–2001, Zagat Survey #1 Favorite New York Restaurant
1998–1999, New York Times Three Star Award
1999, Outstanding Wine Service, James Beard Foundation
2000, Michael Romano inducted into "Who's Who of Food & Beverage", James Beard Foundation
2000–2002, Forbes magazine Three Star Review
2001, James Beard Foundation Best Chef New York City – Michael Romano
2003, Zagat Survey #2 Favorite New York Restaurant
2004, Wine Spectator Award of Excellence
2004, Zagat Survey #1 Favorite New York Restaurant
2005, Forbes magazine Three Star Review
2005–2007, Zagat Survey #2 Favorite New York Restaurant
2006-2010, Wine Spectator Best of Award of Excellence
2008, Zagat Survey #1 Favorite New York Restaurant
2012-2013, Wine Spectator Best of Award of Excellence




In popular culture


The 2016 novel Sweetbitter features a protagonist who works as a waitress in a fictionalized version of the restaurant; Vanity Fair referred to the novel as a "love letter" to Union Square Cafe.




See also



Cuisine of New York City
List of New American restaurants




References






External links


Official website

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