corncob

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    A corncob, also called corn cob or cob of corn, is the hard core of an ear of maize, bearing the kernels, made up of the chaff, woody ring, and pith. Corncobs contain mainly cellulose, hemicellulose, and lignin.
    However, during several instances of famine (especially in European countries throughout history), people have been known to eat the corncobs, especially the foamy middle part. The whole cob or just the middle used to be ground and mixed with whatever type of flour was available (usually wheat or corn flour). It served as a sort of peculiar "filler", to extend the quantity of the original flour and as such, it was used even in production of bread.
    The cob is not toxic to humans and can be digested, but the outside is rough and practically inedible in its original form. The foamy part has a peculiar texture when mature and is completely bland, which most people would find unappealing, due to the consistency similar to foam plastic.
    Corncobs are a particularly good source of heat when burned, so they were traditionally used for roasting meat on the spit, barbecuing and heating the bread ovens, through the centuries. In the olden days, it was especially appreciated for its long and steady burning embers, also used for the ember irons.

    When harvesting corn, the corncob may be collected as part of the ear (necessary for corn on the cob), or instead may be left as part of the corn stover in the field.


    Uses




    = Agricultural

    =
    Bedding for animals — cobs absorb moisture and provide a compliant surface
    Fiber in fodder for ruminant livestock (despite low nutritional value)
    Diluent/carrier/filler material in animal health products, agro-chemicals, veterinary formulations, vitamin premixes, pharmaceuticals, etc.
    Soil conditioner, water retainer in horticulture


    = Culinary

    =
    Corncobs are not frequently consumed after the corn has matured. Young ears of corn are harvested while the cob is still tender and are eaten whole. Baby corn is common in stir fries and Thai cuisine. The cob can still be used for cooking, after the corn has matured:

    Corn cobs are used to flavor stock.
    Corn milk is made utilizing whole ears of corn.


    = Pest control

    =
    Powdered corn cob is used as an environmentally-friendly rodenticide.


    = Industrial

    =
    Industrial source of the chemical furfural
    Absorbent media for safe disposal of liquid and solid effluents


    = Other products

    =
    Ground up and washed (then re-dried) to make cat litter
    A mild abrasive for cleaning building surfaces, when coarsely ground
    Bowl material for corncob pipes
    As a biofuel
    Charcoal production
    Anal hygiene
    The body of a doll


    In media


    Corncob TV is the fictional TV channel featured in Season 2, Episode 1 of I Think You Should Leave with Tim Robinson.


    References




    External links


    Making charcoal from corncobs

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corncob

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Corncob - Wikipedia

A corncob, also called corn cob or cob of corn, is the hard core of an ear of maize, bearing the kernels, made up of the chaff, woody ring, and pith. Corncobs contain mainly cellulose , …

Corncob Definition & Meaning - Merriam-Webster

The meaning of CORNCOB is the core on which the kernels of corn are arranged.

What Is a Corncob - Recipes.net

Apr 18, 2024 · What Is a Corncob? The corncob is the central core of the corn ear, also known as the maize ear. It is the part of the corn plant that remains after the kernels have been …

Corncob Jelly Recipe: How to Make It - Taste of Home

Jun 30, 2023 · Making this jelly every year in the summer is a tradition in my family. I often give this jelly as a gift.—Marge Hagy, Brewster, Washington. Cut corn kernels from cobs and …

Corn Cob - an overview | ScienceDirect Topics

Corncob is produced after harvesting the grains from corn. Like rice, wheat, bamboo, and sugarcane; maize is also accumulating a good amount of silica in its body. Corn cob is …

Don’t Toss Those Corncobs: Make Corncob Jelly – Only 3 ...

May 6, 2024 · Don’t Toss Those Corncobs: Make Corncob Jelly – Only 3 Ingredients! When summer gives you corn, use the corncobs to make jelly! It may sound strange, but it's honey …

Homepage - Best Cob

Our corncobs are locally sourced, dye and additive free, and a direct by-product of the seed corn industry. Best Cob corncobs are stored indoors to ensure they are free of contaminants, mold, …

CORNCOB | English meaning - Cambridge Dictionary

CORNCOB definition: 1. the part of the maize plant on which the grain grows 2. the part of the corn plant on which the…. Learn more.

Missouri Meerschaum Corncob Buying Guide - Pipedia

Jan 18, 2024 · In this Buying Guide, I offer my opinions on the Missouri Meerschaum brand of corncob pipes, which I and most other experienced cobbers feel are the only decent corncobs …

Corncob as an effective, eco-friendly, and economic ... - PLOS

Apr 26, 2018 · The corncob is an agricultural waste generated in huge quantities during corn processing. In this paper, we tested the capacity of corncob particles for water purification by …