- Source: List of food preparation utensils
A kitchen utensil is a hand-held, typically small tool that is designed for food-related functions. Food preparation utensils are a specific type of kitchen utensil, designed for use in the preparation of food. Some utensils are both food preparation utensils and eating utensils; for instance some implements of cutlery – especially knives – can be used for both food preparation in a kitchen and as eating utensils when dining (though most types of knives used in kitchens are unsuitable for use on the dining table).
In the Western world, utensil invention accelerated in the 19th and 20th centuries. It was fuelled in part by the emergence of technologies such as the kitchen stove and refrigerator, but also by a desire to save time in the kitchen, in response to the demands of modern lifestyles.
List
See also
Cookware and bakeware
Home appliance
Kitchen utensil
List of cooking appliances
List of cooking techniques
List of eating utensils
List of food preparation techniques
List of Japanese cooking utensils
List of serving utensils
References
Kata Kunci Pencarian:
- Kromium
- Logam berat
- List of food preparation utensils
- Kitchen utensil
- List of Japanese cooking utensils
- List of eating utensils
- Outline of food preparation
- Food mill
- Kitchenware
- List of serving utensils
- Lists of food and beverage topics
- List of cooking appliances