- Source: Shepherdia
Shepherdia, commonly called buffaloberry or bullberry, is a genus of small shrubs in the Elaeagnaceae family. The plants are native to northern and western North America. They are non-legume nitrogen fixers.
Shepherdia is dioecious, with male and female flowers produced on separate plants.
Species
The genus has three living species:
Shepherdia argentea - silver buffaloberry
Shepherdia canadensis - Canada buffaloberry
Shepherdia rotundifolia - roundleaf buffaloberry, endemic to southern Utah and northern Arizona
An additional extinct species is also placed in the genus:
†Shepherdia weaveri (Hollick) LaMotte - Paleocene/Eocene Kachemak Bay, Alaska
Fruit
The berry is recognizable by being a dark shade of red, with little white dots on them. They are rough to the touch, and are found on both trees and shrubs.
= Wildlife
=The plants have rather bitter-tasting berries. The fruit are often eaten by bears, which by legend, prefer the berries to maintain fat stores during hibernation.
Buffaloberries are used as food plants by the larvae of some Lepidoptera species, including Ectropis crepuscularia (recorded from S. canadensis) and Coleophora elaeagnisella.
= As food
=Buffaloberries are sour and can be made into jam, pie, jelly, syrup, soups, or prepared like cranberry sauce with sugar added.
References
External links
Media related to Shepherdia at Wikimedia Commons
Kata Kunci Pencarian:
- Myrica rubra
- Shepherdia
- Shepherdia argentea
- Shepherdia canadensis
- Soapberry
- Shepherdia rotundifolia
- Elaeagnaceae
- Myrica rubra
- Grizzly bear
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- Engrailed (moth)