• Source: Streptomyces purpureus
    • Streptomyces purpureus is a bacterium species from the genus of Streptomyces which has been isolated from soil. Streptomyces purpureus produces chloramphenicol, bottromycin and fradicin.


      See also


      List of Streptomyces species


      References




      Further reading


      Atlas, Ronald M. (2010). Handbook of microbiological media (4th ed.). Washington, D.C.: Boca Raton, Fla. ISBN 978-1-4398-0408-7.
      ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
      Petersen, edited by Frank; Amstutz, René (2008). Natural compounds as drugs ([Online-Ausg.] ed.). Basel: Birkhäuser. ISBN 978-3-7643-8117-2. {{cite book}}: |first1= has generic name (help)


      External links


      Type strain of Streptomyces purpureus at BacDive - the Bacterial Diversity Metadatabase

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