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      Catla (Labeo catla; Bengali: কাতলা, romanized: kātlā) also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family Cyprinidae. It is native to rivers and lakes in northern India, Bangladesh, Myanmar, Nepal, and Pakistan, but has also been introduced elsewhere in South Asia and is commonly farmed.
      In Nepal and neighbouring regions of India, up to Odisha, it is called Bhakura.
      Catla is a fish with large and broad head, a large protruding lower jaw, and upturned mouth. It has large, greyish scales on its dorsal side with a whitish belly. It reaches up to 182 cm (6.0 ft) in length and 38.6 kg (85 lb) in weight.
      Catla is a surface and midwater feeder. Adults feed on zooplankton using large gill rakers, while young ones feed on both zooplankton and phytoplankton. Catla attains sexual maturity at an average age of two years and an average weight of 2 kg (4.4 lb).


      Taxonomy



      The catla was formerly listed as the only species in the genus Catla, but this was a synonym of the genus Gibelion. More recently, Catalog of Fishes has moved this species to Labeo. This species has often been confused with the giant barb (Catlocarpio siamensis) of south-east Asia as the two taxa bear an extraordinary resemblance to each other, especially in their very large heads.


      Aquaculture



      The catla is one of the most important aquacultured freshwater species in South Asia.
      It is grown in polyculture ponds with other carp-like fish, particularly with the roho labeo (Labeo rohita) and mrigal carp. The reported production numbers have increased sharply during the 2000s, and were in 2012 about 2.8 million tonnes per year.
      Catla is sold and consumed fresh, locally and regionally. It is transported on ice. Fish of 1–2 kg (2.2–4.4 lb) weight are preferred by consumers.


      References




      Further reading


      "Catla catla". BdFISH. 20 February 2010.
      Menon, A.G.K. (1999). "Check list - fresh water fishes of India". Rec. Zool. Surv. India, Misc. Publ., Occas. Pap. (175): 366. ISBN 9788185874159.

    Kata Kunci Pencarian:

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    Catla - Alchetron, The Free Social Encyclopedia

    Catla - Alchetron, The Free Social Encyclopedia

    Catla - machiwala.in

    Catla - machiwala.in

    Catla photos and wallpapers. Nice Catla pictures

    Catla photos and wallpapers. Nice Catla pictures

    Catla (Catla Catla)

    Catla (Catla Catla)

    CATLA (BHAKURA) – Emeat

    CATLA (BHAKURA) – Emeat

    FAO: Catla home

    FAO: Catla home

    Catla catla | BdFISH Feature

    Catla catla | BdFISH Feature

    Catla - Facts, Diet, Habitat & Pictures on Animalia.bio

    Catla - Facts, Diet, Habitat & Pictures on Animalia.bio

    Catla - Facts, Diet, Habitat & Pictures on Animalia.bio

    Catla - Facts, Diet, Habitat & Pictures on Animalia.bio

    Catla: Catla catla – BdFISH Feature

    Catla: Catla catla – BdFISH Feature

    Catla | கட்லா – BayHawk

    Catla | கட்லா – BayHawk

    Catla : Catla catla – BdFISH Feature

    Catla : Catla catla – BdFISH Feature

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    Catla - Wikipedia

    Catla (Labeo catla; Bengali: কাতলা, romanized: kātlā) also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family Cyprinidae.

    Hande Yener - Çatla (Official Video) - YouTube

    Sep 13, 2023 · Hande Yener - Çatla (Official Video)Abone OL( Subscribe): http://bit.ly/28R8iGZApple Music: https://apple.co/449ywMISpotify: https://spoti.fi/42TugjGFizy: ht...

    Catla Fish: What is It? Cooking, Benefits, Taste, Price! - ROY'S …

    Sep 6, 2024 · Catla fish is a freshwater fish species that is commonly found in large rivers, lakes, and reservoirs in the Indian subcontinent. It prefers slow-moving and standing water. It is highly available in almost everywhere within India. Diet. Catla is a herbivorous fish that feeds mainly on aquatic plants, algae, and other plant matter.

    Labeo catla, Catla : fisheries, aquaculture, gamefish - FishBase

    Body deep, with depth 2.5 to 3 times in standard length (Ref. 4832). Has a large, upturned mouth (Ref. 3264), with a prominent protruding lower jaw (Ref. 4832). Pectoral fins long, extending to pelvic fins; scales conspicuously large (Ref. 4832). Adults occur in …

    FAO-Catla catla - Food and Agriculture Organization

    Catla is a eurythermal species that grows best at water temperatures between 25-32 °C. The eggs are demersal at first, gradually becoming buoyant. Early-stage larvae remain in surface and sub-surface waters and are strongly phototactic. The larvae begin to feed three days after hatching, while their yolk sacs persist.

    Aquaculture Profile of - fishbase.se

    Scientific name: Catla catla (Hamilton, 1822) Common names: English - catla; Hindi-bhakur, catla; Bengali-katal; Punjabi-theila; Burmese - nga-thaing History of use: Catla is distributed the rivers of the Indo-Gangetic system in Bangladesh, India and Pakistan and in the rivers of Myanmar that drain into the Bay of Bengal. It is a very popular ...

    Catla - Facts, Diet, Habitat & Pictures on Animalia.bio

    Catla (Labeo catla), (Bengali: কাতলা, romanized: kātlā) also known as the major South Asian carp, is an economically important South Asian freshwater fish in the carp family Cyprinidae.

    Catla Catla - an overview | ScienceDirect Topics

    Fish species: Catla catla, Labeo rohita, and Cirrhinus mrigala; family: Cyprinidae. Common name: Catla, Rohu, and Mrigal, respectively. The catla was formerly listed as the only species in the genus Catla , but this was a synonym of the genus Gibelion ( Tenzin, 2010 ).

    FAO: Catla home - Food and Agriculture Organization

    Catla catla is a planktivorous carp; preferably feeding on zooplankton. Digestive system is very short and straight at early stage, folding of digestive system starts on day-9 after hatching, coiling is visible after 19 days of hatching.

    A review of Indian major carp species

    Aug 1, 2002 · Three major species of carp indigenous to the rivers of the Indian subcontinent – Catla catla (common name: Catla), Labeo rohita (Rohu), and Cirrhinus mrigala (Mrigal) – are widely cultivated in India and parts of Southeast Asia. Current annual production of these species is about 2 million MT.